Hi lovelies 💚 This week's recipe drop is all about keeping things simple, satisfying, and genuinely good for you, without spending hours in the kitchen. I added 3 new recipes that are easy to pull together on a busy weeknight, but still packed with the protein, fiber, and real whole food ingredients your body loves. Find them inside the Recipe Library: https://www.skool.com/nadia/classroom/19b27397 ✨ 𝗡𝗲𝘄 𝗥𝗲𝗰𝗶𝗽𝗲𝘀 𝗧𝗵𝗶𝘀 𝗪𝗲𝗲𝗸 • Strawberry Vanilla Baked Oats • Classic TVP Hard Shell Tacos • Chickpea & Parsley Quinoa (feel free to swap out chickpeas for edamame, another legume, or tofu) Everything includes simple instructions, easy swaps, and nutrition notes so you can actually use these in real life..not just save them and forget about them 😄 𝗛𝗼𝘄 𝘁𝗼 𝗨𝘀𝗲 𝗧𝗵𝗲𝘀𝗲 • Start your morning with the baked oats. They prep in 5 minutes, bake while you get ready, and feel like dessert for breakfast. (Yes, really.) • The TVP tacos are your new go-to for taco night - bold, meaty texture, zero meat. The whole family won't even miss it. • Make a big batch of the chickpea quinoa on Sunday and you've got lunch sorted for days. It actually gets better as it sits! 🎧 𝗩𝗼𝗶𝗰𝗲 𝗡𝗼𝘁𝗲 (𝟮 𝗺𝗶𝗻𝘀) 👇🏼 I shared a quick note on how stacking simple, protein-rich meals throughout the day is one of the easiest ways to feel more energized and less snacky. No meal plan required. If you're not Premium and want more structure like this, you can upgrade here for only $7: http://skool.com/nadia/plans 💚 Nadia

Hi Friends, If you’ve ever walked into Costco and left with a full cart but still felt like you had “nothing to eat” by Wednesday, this is for you. Over the years, I’ve realized bulk shopping only works when there’s structure behind it. Over time, I organized that structure into something I now call the Plant-Based Costco Cart Blueprint. This is the exact framework I use when I shop in bulk. It keeps my meals simple, high-fiber, protein-supported, and repeatable. Whether you shop at Costco, Aldi, Tesco, or your local grocery store, the structure is what matters. It’s not a meal plan and it’s not just a list. It’s a thinking framework that prevents your cart from filling up with random “healthy” things that don’t actually build meals. You’ll find it inside the Nutrition Essentials folder for Premium and VIP members. If you want examples of how I use these exact foods, start with: • Tofu Taco Crumbles • Harissa-Spiced Lentil Skillet • Vanilla Berry Chia Pudding • Green Energy Smoothie 🎧 Voice Note (2 mins) I also recorded a short voice note walking you through how I use this in real life and why it makes grocery shopping and meal planning so much easier. If you’d like the full blueprint, you can upgrade and follow along this week: https://www.skool.com/nadia/plans I hope this helps your week go a little smoother. 😊 💚 Nadia

Hi lovelies, This week’s recipes are officially live, and I intentionally kept them simple, fast, and nourishing. These are easy plant-based recipes you can lean on when you’re busy, tired, or just don’t want to overthink food… but still want something satisfying and grounding. Here’s what’s new this week for Premium + VIP members 👇 New Recipes: Universal Savory Tofu Marinade A quick, versatile tofu marinade that comes together in about 5 minutes. Perfect for high-protein plant-based meals. Just toss with tofu and bake or air-fry. Great for batch cooking and using all week in bowls, salads, or wraps. Crispy Air Fryer Sweet Potatoes An easy air fryer sweet potato recipe that’s cozy on the inside and lightly crisp on the outside — no oil needed. A great side dish, bowl base, or snack that pairs beautifully with tofu. Esselstyn 3-2-1 Dressing Starter Set (Guide) (also added to Nutrition Essentials) Inspired by Dr. Esselstyn’s heart-healthy approach, this oil-free plant-based dressing guide includes 4 simple variations plus tips for using it beyond salads. Ready in minutes and makes veggies genuinely enjoyable. Each recipe includes exact measurements, easy swaps, storage tips, and a nutrition insight so you can actually make these work in real life. Because these recipes come together so quickly, they’ve all been added to the 5-Minute Recipes course as well. 🎧 Encouraging Voice Note (Listen Below) If you’re feeling heavy-hearted, low on energy, or like decision-making around food feels harder than usual. We talk about keeping meals simple as a way to support your nervous system when the world feels noisy.

Hi lovelies 💚 This week I stepped beyond recipe drops and built a complete, structured plant-based day - blending 3 new recipes with curated vault favorites into a sustainable Fat Loss Reset Blueprint. It's not a detox. It's a balanced, high-fiber, protein-distributed day that supports fat loss without draining your energy. Find it in the Meals Plan Library: https://www.skool.com/nadia/classroom/d44def17?md=acf3f728255b48ebbd55b8774bd4c054 ✨ New Recipes Added This Week • Musabaha (Savory Chickpea Breakfast Bowl) - chickpeas can be swapped out for fava beans or white beans • Ginger Garlic Tofu & Cabbage Spring Rolls • Crunchy Chili-Lime Cucumber Salad Vault Pairings Included In The Blueprint: • Red Lentil & Sweet Potato Curry • Green Energy Smoothie (optional) • Measured grain pairings for balanced calories Each recipe includes exact measurements, swaps, and nutrition insights so you can actually apply this in real life. 🧩 How The Day Flows 🥣 Savory Protein Breakfast: Start grounded. Protein + fiber early keeps cravings lower later. 🌯 Portable Protein Snack: Prevents the afternoon “what am I even doing?” grazing. 🥗 High-Volume, Fiber-Rich Lunch: Big, satisfying, plant-forward with measured carbs. 🍛 Balanced Comfort Dinner: Warm, steady, filling. No night-time rebound hunger. 🚶 Optional Habit Layer: 10-minute walk + simple prep reset for tomorrow. The Fat Loss Reset Blueprint lands around ~1,450–1,550 calories. Every individual's needs are different, and depending on your current workout routine, you may need to add additional calories. You can eat larger portions, or add-ons (crunchy edamame, a yogurt bowl, or hummus with veggies for example). This plan is flexible.

Hi lovelies, This week’s drop is officially live. I'm so excited for these recipes. They are simple, quick, and nourishing. I made the salsa bowl this week and it was so quick during an especially busy and stressful week. I definitely recommend adding it to your meal prepping! Here’s what’s new this week for Premium + VIP members 👇 🍽️ New Recipes 🥣 Salsa Bean Bowl Simple, cozy, protein-forward, and perfect for making once and eating a few times. 🫐 High-Protein Blueberry Yogurt Bowl Quick, nourishing, and great for mornings when you want something really easy but grounding. 🍵 Creamy Ceremonial Matcha Latte A calm, steady energy boost. My go-to almost every day. Each recipe includes exact measurements, easy swaps, storage tips, and a nutrition insight so you can make it work for your life. 📅 5-Day High-Protein Meal Plan A flexible plan that shows you how our recipes fit into real days, without needing to cook something new for every single meal. Every meal is around 30g of protein. Now you have an answer for anytime someone asks you "Where do you get your protein?" 😆 🛒 Printable Grocery List (Included with the Meal Plan) This grocery list is specifically designed to support the 5-day meal. 🎧 As always, listen below for a short encouraging voice note (attached below) especially if you’re feeling behind, tired, or tempted to overcomplicate this. ✅ Quick Action Step Pick one recipe to try this week. That’s it. If you make it, drop a comment or photo. I love seeing what you’re cooking.