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LIVE with Vladimir Riché is happening in 5 days
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Talking Style w/ Vladimir Riche - Thursday June 18th @10AM CT
Shoes, Watches, Fragrance, Timeles Style; We Discuss it all this Thursday! Click here to get access - https://www.skool.com/rmrs/calendar?eid=9ed757c1613b4b278fe271a819ae12fa
Talking Style w/ Vladimir Riche - Thursday June 18th @10AM CT
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Why Join RMRS Premium?
I’ve stacked so much value into RMRS Premium that seriously it’s a no-brainer YES decision to join. https://www.skool.com/rmrs/plans The details? - Monthly Q&A "Inner Circle Mastermind" LIVE Calls with Antonio & Expert Guests - Access To 6 Micro-Courses Designed To Level Up Your Image - Access To The Monthly Challenge & Prize Eligible - A Man's Guide To Style Course & Dress Like A Man eBook - As a Patron the "activity" requirement doesn't apply to you. Thank you for your support! - The Style System ($1,000 Value) a proven step-by-step program to transform your image - Premium "White Glove" DM support to help you buy the RIGHT clothing at the BEST price - $1,000+ in Discount Codes at your favorite retailers (Save $$$ building your wardrobe!) - Invite To LIVE Event (Dallas, Oct 2026) Click here to join us - https://www.skool.com/rmrs/plans
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(Almost) Black Tie Wedding
Last night, my wife and I attended my cousin's wedding in downtown Sioux City at the historic and opulent Warrior Hotel. It was a great kid-free date! Now back to work today. Truckin' and Daddin'
(Almost) Black Tie Wedding
Great Gatsby themed birthday party tonight for a good friend
The amusing part is that I actually already owned everything that you see me wearing in this photograph. The only thing I bought specifically for the party is the walking cane. 🤓
Great Gatsby themed birthday party tonight for a good friend
I Cooked & Tried Salmon For The First Time
😁I did it for the first time. it took about 30 mins in the oven. I added a little coconut oil, lemon juice, sushi ginger and spices, also have a little tartar sauce & wassabe on the side. I had never even tried this type of Salmon. Was a little scared to eat, but actually very very very good! A Special Thank You To @Patty Mock & @Dominic Leung in The Franzese Family Community for suggesting how I should cook. Informing me how long, etc. 🤗
I Cooked & Tried Salmon For The First Time
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