This interview with our leader @Stacey Watts is full of so much wisdom. One phrase Stacey shared really stuck with me: "Pivot. Don't quit." Entrepreneurship is full of challenges. Algorithms change.Strategies stop working.Plans need adjusting. That doesn't mean the dream is over. Sometimes it simply means it's time to pivot. This week's interview with Stacey is packed with practical wisdom for navigating the ups and downs of building a business from home. Watch here and subscribe to learn from other entrepreneurs who are on the same journey as you: https://www.youtube.com/watch?v=IKLRP4gWbTg&t=2426s

Happy Saturday! Today is a beautiful and sunny day in Alberta so I'm heading outside to a patio for snacks and a drink or two. Let's celebrate the almost beginning of summer and share your Skool community and 1 to 2 affiliate links for other Skools. For ease please make each a separate comment and include a sentence or two for what they are about. Cheers 🍻 🍹

I'm always saying that ASKING your community is the best move you can make when you are unsure how something will land. So I'm taking my own advice. I want to grow this community with more amazing people just like you but I need a quick favour. It'll take you less than 5 minutes. I'm updating the About page and I want it to reflect what's actually happening in here, not just what I hope is happening. If you've gotten anything useful from the community, would you answer one or two of these for me? You can reply here or DM me: 1. Before you joined, what was the main thing that felt off about your content? 2. What's one thing you've stopped doing since working through the roadmap? 3. What do you do now instead? 4. If a friend asked you what this community is actually for, what would you tell them? I may use your words (with your name, unless you'd prefer anonymous) on the About page or in future copy. Just let me know your preference.

Welcome to The Content Shift, @Jenny Rader-Bakos Jennny teaches cooking workshops in person and is expanding into online offerings. She's got 15+ years in professional kitchens and runs Rooted & Wild, a community where she shares plant-based and foodie content. She's thinking about the real stuff: how to keep her content authentic instead of just posting to post. We love that energy. If you have any questions please feel free to ask. For a better understanding of the community tabs click here. And to see what's new click here. ❤️