We have a new recipe for our tomatoes!
Thanks to Philomene, we learned about mustard tomato pie. OMGosh! My husband made it today. Puff pastry, dijon mustard, havarti cheese, tomatoes (of course) and a little parmesan. It was so good. We will be definitely making this again. Lots of recipes out there; this is the one my husband picked.
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Sandy Chilese
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We have a new recipe for our tomatoes!
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