This is a cozy, no-stress meal that works for dinner or leftovers. Ingredients: - 2–3 cooked chicken breasts (rotisserie works great) - 1½ cups homemade or store-bought gravy - Salt & pepper (optional) - Cooked rice, mashed potatoes, or biscuits (for serving) How to Make It: 1. Shred or slice the chicken into bite-size pieces 2. Warm the gravy in a pan over medium-low heat 3. Add the chicken to the gravy and stir gently 4. Let it simmer for 5–10 minutes until everything is warm 5. Taste and adjust seasoning if needed How to Serve: - Over rice - Over mashed potatoes - With biscuits or toast ✨ Why this is beginner-friendly: - Uses already-cooked chicken - No timing stress - Hard to mess up - Reheats well for leftovers Would you eat this over rice, potatoes, or biscuits?

Keeping it light today — just a quick poll. Which do you usually prefer?

🍚 15-Minute One-Pan Sweet Chili Chicken Rice Bowl (protein + carb + veggie = DONE) Ingredients: - 1 lb chicken breast or thighs, diced - Salt & pepper - Garlic powder - 1 tbsp oil - 1 bag microwave jasmine or brown rice - 1 cup frozen stir-fry veggies (or broccoli) - 2–3 tbsp sweet chili sauce - Optional: hot sauce, soy sauce, green onions Instructions: 1️⃣ Season chicken with salt, pepper, and garlic powder.2️⃣ Heat oil in a pan over medium-high heat.3️⃣ Add chicken and cook 5–7 minutes until fully cooked.4️⃣ Add frozen veggies straight to the pan — cook 3–4 minutes until tender.5️⃣ Microwave rice according to package instructions.6️⃣ Add rice to the pan and drizzle in sweet chili sauce. Stir everything together until coated and heated through.7️⃣ Taste and adjust — add hot sauce or soy sauce if you want extra flavor.

Ingredients - Salmon fillets - Olive oil or butter - Salt & pepper - Garlic powder - Optional: lemon slices Steps 1. Preheat oven to 400°F. 2. Place salmon on a lined baking sheet. 3. Drizzle with oil, season with salt, pepper, garlic powder. 4. Bake 12–15 minutes until flaky. 👉 Great with roasted veggies or rice.

Today’s simple recipes are made with just a few ingredients and no complicated steps. Perfect if you’re learning to cook and want something quick and comforting. Which one would you make for dinner? — shrimp or salmon? 👇🏽