Hope everyone had a great and delicious weekend :) Here's a quick beef stir fry recipe that you can make for dinner tonight or any night this week. Save this for anyone who needs an easy dinner idea 💛

Which kitchen appliance saves you the MOST time? 👉 Air fryer 👉 Slow cooker 👉 Rice cooker 👉 Microwave (Just comment one!)

Hey everyone, hope you're having a great week so far🙂 What’s one thing you cooked recently — even if it was super simple? (Frozen meals, toast, or ramen absolutely count.)

This is a cozy, no-stress meal that works for dinner or leftovers. Ingredients: - 2–3 cooked chicken breasts (rotisserie works great) - 1½ cups homemade or store-bought gravy - Salt & pepper (optional) - Cooked rice, mashed potatoes, or biscuits (for serving) How to Make It: 1. Shred or slice the chicken into bite-size pieces 2. Warm the gravy in a pan over medium-low heat 3. Add the chicken to the gravy and stir gently 4. Let it simmer for 5–10 minutes until everything is warm 5. Taste and adjust seasoning if needed How to Serve: - Over rice - Over mashed potatoes - With biscuits or toast ✨ Why this is beginner-friendly: - Uses already-cooked chicken - No timing stress - Hard to mess up - Reheats well for leftovers Would you eat this over rice, potatoes, or biscuits?

Keeping it light today — just a quick poll. Which do you usually prefer?