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🌾 From Oven to Market

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Crust & Crumb Academy

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1684 contributions to Crust & Crumb Academy
How To Store Your Grains
Check out these videos to see how it’s done… https://youtu.be/vSo12ixflMc?is=hdPEUzc7QUStAOce https://youtu.be/ykfbQSOJfcg?is=Rbxb8ZAt4vxu8y15 https://youtube.com/shorts/cMScmuiMm8U?is=CDVis4J7MvPPOYd-
2 likes • 7h
@Stacey Avraham amen!!!!
2 likes • 6h
@Deborah Karaban thank you…. Hugs and prayers received & appreciated ❤️❤️❤️
3 likes • 1d
Very nice!!!!
2 likes • 10h
@Colleen Vergara you’re very welcome
An update on the ancient grain work
We're moving toward a fall series on ancient grains and fresh-milled flour, and I didn't want to sit on the pieces until everything's finished. So here's the first one. The Recipe Pantry now has a section built specifically for wholemeal flour and ancient grains, and there's a standalone page for it: https://recipepantry.app/fresh-milled If you're already milling your own wheat, this is for you. If you've been circling it and haven't pulled the trigger, it's for you too. Recipes written for the grain instead of modern wheat recipes with the flour swapped and fingers crossed. It's going to grow. I'm baking through these one at a time and adding as I go, so what's up there now is the start, not the finish. I'll get it into the classroom before the end of the day so it's easy to find. You can also pull it up in the Recipe Pantry by searching ancient grain. More on the fall series soon. Go look at the page and tell me what's missing. Henry⭐🔥
An update on the ancient grain work
1 like • 10h
@Judy Lyle
1 like • 10h
@H Hayes that’s great that you have a place nearby that you can get the ground flour from. Is koursan the only one they have ?
GOOD GOES AROUND!
It's been a busy 2 days of baking for me. Scones from the Saturday bake along. Bagels and sourdough bread today to send off to the family in Florida. Then my neighbor drops by will a large pan of goodies from his day in the backyard on the grill. I thought I would say "thank you", and made a batch if discard pancakes for his toddlers. Now I am waiting for the bulk fermentation to finish for the sourdough hamburger and hot dog buns for his get together tomorrow.
GOOD GOES AROUND!
1 like • 10h
@Janice Cockfield good job!!
1 like • 10h
@Janice Cockfield my hot dog shaping needs a little work too. It seems so simple until you do it and end up with wonky shaped buns
Cleaning Your Grain Mill
Below are short videos on how to clean your Nutrimill Classic Grain Mill, Nutrimill Impact Grain Mill and Nutrimill Harvest Grain Mill. Nutrimill currently has a sale on the Classic Grain Mill for $279 plus you get @Henry Hunter discount of $20 making your total $259 plus tax which is GREAT!!! Thank you @Matt Davies for bringing the sale to my attention 🥰 Nutrimill Classic: https://youtube.com/shorts/dY8vaMm2rsE?is=mf-MmkiHLVObp6h2 Nutrimill Impact : https://youtu.be/dDCj8OHOp-s?is=2e5os2cCWfvSA0Cn Nutrimill Harvest: https://youtu.be/LUu3-2YA9BQ?is=IqDcbllwk7jOFoMj
2 likes • 1d
@Dianne Givens what mill have you decided on?
2 likes • 10h
@Dianne Givens ok. That’s what I decided on. I’m ready to try it out!! I’m going to see if I can employ my husband to do it for me since I haven’t been approved to do anything yet
1-10 of 1,684
Candi Brown-McGriff
8
2,689 points to level up
@candi-brown-mcgriff-3816
God first. Love for family. Cake maker. Bread baker

Active 3h ago
Joined Jan 3, 2026
Georgia