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LME Speaking/Listening is happening in 56 minutes
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💃🕺START HERE: Daily Check-In. Say HI! Wednesday, Feb 18th💃🕺
Who is here e x p a n d i n g their English knowledge today? Are you NEW? Go HERE NOW!! LIVE Classes TODAY? Go HERE NOW!! Ready for our Newest Speaking and LIstening lessons? Go HERE NOW!! What are the different LIVE classes? Go HERE NOW!! Which lesson are you working on today? Did you/will you join a LIVE class today? Do you have a question? Put it below. EVERYONE--give a thumbs-up to this CHECK-IN and make sure you THUMB UP everyone's comments.
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PIRF FRESH FEEDBACK Members ONLY
Are you a NEW PIRF member studying PIRF 1-25? This is where you can attach your AUDIO recording to get feedback! MP3 audios work best! Attach below!! 🎯How to use the PIRF FRESH course the RIGHT way? Please go here: https://www.skool.com/lme/how-to-use-the-pirf-fresh-course-the-right-way?p=cdb2c567
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📢 Class Reminder: for LME Speaking/Listening Members
Hi everyone! @Pablo Benéitez Martínez, @Daria Filippova, @Svetlana Udolskaya, @Jean Alain, @Ligia Santos Rissardi, @Arturo Montoya, @Vladimir Krasnopyorov, @Jorge Orozco, @Ivonne Sabando, @Paul Villacreses, and anyone I missed. Just a quick reminder: This Wednesday, I'll be hosting the LME Speaking/Listening live class. We'll be practicing the following lessons: ✅ PIRF 28 assignment ✅ DDM 29 assignment This class is open to all LME Speaking/Listening members who want extra support and live practice. Come ready to speak and participate. ***** See you in class! 📌 When: Wednesday -- CHECK THE CALENDAR!! 📝 LME Speaking/Listening: https://www.skool.com/lme/calendar?eid=8cef476ceb7143eeb06cb5af8fc480b4&eoid=1771441200
📢 Class Reminder: for LME Speaking/Listening Members
☕️ Fresh From Bruno’s Chat Café - February 18
@Arturo Montoya @Evelyne Vincent @Gulistan Asan @Jenny Jenny @Linus Z @Luna Liu @Mie Tsuzaki @Miko Zhou @Paul Villacreses @Serge Gray @Shirley Lee @Steven Jiang @Raja Raja @Tu William@Khalil Ghacha Today’s session was a feast for the ears! We sat down to discuss one of our favorite topics: Food. Specifically, we went on a global tour asking: "What is a staple food in your country?" ​It’s amazing how a simple ingredient can tell the story of an entire culture. From the comforting grains of home to the spicy staples of far-away lands, we learned that while our plates look different, our love for a good meal is exactly the same. ​Food for thought: A "staple" isn't just what we eat most often; it’s the food that makes us feel like we're finally home. ​A huge thank you to everyone who pulled up a chair and shared a piece of their heritage with us today. My "to-eat" list just got a lot longer!
☕️ Fresh From Bruno’s Chat Café - February 18
⏱️ Word For a Minute w/ Coach Serge February 18 The Video ▶️
@Denise Zhang @Evelyne Vincent @Jenny Jenny @Linus Z @Mariel Liang @Neemias Lima @Sara Li @Thiago Spada @Gulistan Asan @Grace Hou @Siyi Yu @Raja Raja @Mina Min @Steven Jiang @Stephen Dong @Ning Li @Mie Tsuzaki @Tomas Fernando Currenti @Donesh Pawara @Luna Liu @Rory Yuan @Cao QiaoLan @Lu Huishan @Jean Alain Thank you, guys — I truly appreciate the time, energy, and support you bring to every single class. Today was great, as always. I had some good laughs! And we learned something new! Being part of this community means a lot to me. It keeps me motivated, consistent, and inspired to keep going, even on the days when it’s not that easy. WE LEARN FROM EACH OTHER!🤝
⏱️ Word For a Minute w/ Coach Serge February 18 The Video ▶️
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