Today I harvested more of my herbs and veggies (a carrot and about 6 snow peas/sugar snap peas).
I cleaned and prepped the herbs and have them dehydrating now.
With some of the herbs I previously harvested and a few store bought, I put together a couple seasoning mixes and canned a small batch of Blueberry Lemonade Concentrate.
I’d love to grow more of my own herbs, and plan to expand them next year. Currently I just have basil, oregano, chives, rosemary, parsley, sage, and thyme. I also have in my pantry dehydrated jalepeno and bell peppers to make into ground or “crushed red pepper”.
I absolutely love having my dehydrator and hope to eventually learn how to preserve the strawberries and other fruits. I think I over dehydrated them last year. They definitely were not soft and chewy like store bought. lol.
Scroll through photos, I added recipes there which I used to make my mixes and concentrate.