Cosy season = hot chocolate season 🍫✨ I absolutely love a warm mug this time of year, and since I struggle a little with dairy I wanted to share my go-to dairy-free hot chocolate recipe with you. It’s super simple, higher in protein, and gives you that rich, chocolatey fix without all the sugar or the guilt ☺️ Serves: 1 Approx: 300ml Calories: 186 Protein: 18g You’ll need: • 18g Agave Syrup (light) • 10g Cacao Powder – I use Sevenhills • 1 scoop Chocolate Protein Powder (approx 19g) – I use Noway Chocolate Collagen Protein • 100ml Coconut Milk – Plenish is my fave • 200ml Hot Water How to make it: Mix everything together with the hot water first until smooth, then top up with your coconut milk (or whatever milk option you love). Rich, chocolatey, and perfect for those cosy evenings ☕️🤎