On October 3rd, Yupeng and I made a sudden decision to drive to Laibin, Guangxi for a hiking trip. Before the National Day holiday, we had originally planned to visit Liaoning or Hebei in the north to experience a different kind of autumn scenery. Northern autumns are absolutely gorgeous, but because we looked into booking flight tickets too late, prices had spiked. The destinations we wanted to visit were quite expensive, the flight distances were long, and considering our timeframe, a visit would have felt rushed—we wouldn't have had the chance to truly understand the local culture, history, cuisine, fun attractions, or traditional handicrafts. My core goal for this holiday was simply to get close to nature until October 3rd, so at noon that day, we decided to drive to Laibin ourselves. After packing our bags, we hit the road and bought our ferry tickets on the drive over. I called the Haikou Xintang Port Authority and was told we needed to queue up at the port an hour in advance. Arriving around 3:10 PM, we couldn't make the 3:30 PM sailing, so we booked the 4:30 PM ticket instead. Driving along the highway, we arrived at the port right on time. Passengers and vehicles were separated for boarding; after the car went through security, I got out with my ID and went upstairs to board, while Yupeng drove the car onto the ship and parked it before meeting me in the passenger cabin. Ticket checking for passengers started around 3:45 PM, leaving us with a 40-minute wait in the boarding lounge. I browsed the shops, bought a bubble tea at KFC, and finished it right as boarding began. Once aboard, we waited another 20 to 30 minutes before setting sail at 4:40 PM. After a 1.5-hour voyage across the sea, we reached Xuwen Port and exited around 6:30 PM, catching a beautiful sunset with vibrant twilight clouds. From there, we pressed on toward Zhanjiang. The highway was exceptionally wide, flat, smooth to drive on, highly efficient, well-designed, and brightly lit. In Zhanjiang, we ate at a barbecue place called Qin Yi that Yupeng had found on Xiaohongshu—the food was quite good, and the fried rice noodles and oysters were fantastic. I also tried the local herbal tea, but it was so bitter that I gave up halfway, though the locals were gathered around drinking it enthusiastically. It was so different from back home, though Guangdong herbal tea is indeed famous. Afterwards, we walked around the surrounding local market. The residents there don't seem particularly wealthy, and the general hygiene standard was mediocre or not very clean, reflecting a modest living standard.