Alcohol and Fat Loss: How Much Is Too Much?
Let’s be real for a sec. You can enjoy a drink and still lose fat. But only if you understand what’s happening inside your body when you do. Your body doesn’t treat alcohol like food. It treats it like a toxin. And the moment it enters your system, fat burning hits pause. Think of your liver like an engine. When it’s running clean, it burns fat for fuel. But when alcohol comes in, that engine switches to clean-up mode. It focuses on flushing ethanol first, not burning fat. That process can last up to 12 hours after your last drink. So when you "just have a few", fat burning doesn’t stop for the night. It stops well into the next day. And that’s before the ripple effects kick in: Poor quality sleep Higher hunger hormones Stronger cravings for salty, fatty, sugary foods That’s why your Saturday fry-up feels “needed”. It’s not hunger, it’s hormones. So no, that Friday night takeaway after drinks isn’t “a treat”. It’s a perfect storm for fat storage. 💡Thrive365 Tip: If you want to enjoy a drink and still make progress: Stick to 1-2 drinks, max, once a week Go for clear spirits with soda water or diet mixers Hydrate before bed (500ml water + electrolytes) Eat a protein-rich meal before drinking, not after This isn’t about restriction. It’s about control. Most people think alcohol ruins fat loss because of the calories. It’s not the calories. It’s the chain reaction. Treat alcohol like fuel and you lose. Treat it like what it is, a temporary toxin, and you stay in control. Q. What’s your go-to drink when you’re trying to stay on track?