Founder, Baking Great Bread at Home (50K+ members). Cookbook author. Creator of Crust & Crumb Academy.
Online now
Joined Mar 9, 2026
🔥
(Owner)
I help bakers navigate from novice to Sourdough Master using proven systems and frameworks in the Sourdough Improvement community.
Online now
Joined Jan 10, 2026
Northeast Ohio
🇬🇷Greek Language
🍅Greek Food
🎹Classical Pianist
🎓Stanford University
👩🏼🏫Award-Winning Educator
Online now
Joined Mar 25, 2026
Chicago, Athens, Missoula
powered by
skool.com/sourdough-improvement-skool-4529
Become a Certified Sourdough Practitioner in 3 Months. Follow our clear roadmap to eliminate guesswork and master professional-grade consistency.