Creamy Feta Dip · Holistic Product Tester Group

Ana Suri

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2d • General Discussion

Creamy Feta Dip

Quick, make-ahead, and addictive—tangy cream meets jammy sweetness!

Ingredients (serves 6–8)

Roasted Strawberries:

▪︎2 cups fresh strawberries, hulled & halved

▪︎2 Tbsp balsamic vinegar

▪︎1–2 Tbsp honey

▪︎Pinch salt & pepper

Creamy Whipped Feta:

▪︎8 oz feta cheese, crumbled

▪︎½ cup Greek yogurt (or cream cheese)

▪︎2 Tbsp olive oil

▪︎1 Tbsp lemon juice

▪︎Black pepper to taste

Garnish/Serve:Fresh basil, chopped

Optional: Olive oil or balsamic glaze drizzle

Dippers: Baguette, crackers, veggies

Steps for Roasted Strawberries: Preheat oven to 400°F (200°C). Toss strawberries with balsamic, honey, salt, and pepper on a lined sheet. Roast 25–35 min until caramelized. Cool (save juices).

Whip feta: Blend feta, yogurt, olive oil, lemon juice, and pepper in food processor until smooth and creamy (1–2 min). Add splash of water if too thick.

Assemble: Spread whipped feta in a bowl. Top with roasted strawberries (and syrup). Garnish with basil and a drizzle.

Serve immediately with dippers.

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