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Hi!
Thanks Henry for inviting me! I have been doing farmers markets for a little over 20 years, running my cottage bakery for 22 and teaching sourdough for 15. I look forward to learning and helping others on their journey ๐ซถ๐ป
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Hi!
skool.com/from-oven-to-market
๐พTurn your baking into real income. Learn to price right, sell legal, and sell out at farmers markets. For home bakers, no commercial kitchen needed.
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