Vegan 🌱 Sober 🙌🏻 Jesus is my homie 🫶🏻 Fueled by sourdough 🍞 and scary movies 👻🔪 Plant-based food is my love language. 🌿
Online now
Joined Jul 1, 2026
Bigfoot territory 🦶
​From 1970s yeasted breads to modern sourdough artisan. Documenting a 56-year culinary journey one bake—and one photograph—at a time.
Online now
Joined Jul 5, 2026
Northern California
Helping coaches build a community-based business on Skool without social media or tech overwhelm
Online now
Joined Jul 1, 2026
Florida 🌵
Retired. It's been a year since closing our home bakery due to moving, but I look forward to getting back into baking as soon as things ease up.
Online now
Joined Jul 1, 2026
Chicago, Arkansas
I love to bake and cook. For a living I herd cats... I'm in HR!
Online now
Joined Jul 4, 2026
South Carolina
Adventurer, Mom, Wife, Doctor of Chiropractic, TBI Thriver, Herbalist
Online now
Joined Jul 4, 2026
Chef. Teacher. Kitchen friend. Nearly 40 years at the stove — and every day at this table with you. Find me at The Flour & Heart Collective. 💛
Online now
Joined Jun 30, 2026
Hobby baker of breads and cookies
Online now
Joined Jul 1, 2026
DC
Providing fresh baked scrumptiousness for any occasion.
Online now
Joined Jun 29, 2026
I am a newbie and interested in baking bread 🍞 😋
Online now
Joined Jul 4, 2026
🌾 From Oven to Market
skool.com/from-oven-to-market
🌾Turn your baking into real income. Learn to price right, sell legal, and sell out at farmers markets. For home bakers, no commercial kitchen needed.
Powered by