This is my 5 loaf bake of Your First Sourdough Loaf recipe.
I am working towards opening my micro bakery in 6 months and I am using the Crust & Crumb Academy to help me bring my bread baking skills up to a level where I can consistently bake beautiful and delicious sourdough bread. I am fairly happy with this bake as it is delicious but overall not to a level I would feel comfortable putting my brand on. Any suggestions or thoughts would be greatly appreciated.💛🥖🥐🍞🌾🥯🥪💛
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Renee Gee
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This is my 5 loaf bake of Your First Sourdough Loaf recipe.
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