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2d (edited) • 💬 General Discussion
Beef Tallow
I was shopping at Costco and came across this Beef Tallow. I know it's the in thing right now and like everything else a craz and eventually phases out. It was a great price 2 jars for $10.00. It's currently on sale right now. Normally, it's $17.99, what a bargain. I grabbed it real quickly as wanted to learn how to utilize it and to it's full potential. I know it's an oil and to deep fry it will require a ton. Please share your pros and cons. Taste and flavor and any benefits to it as well. I would love to incorporate it into my bread, cake and cookie baking. Does it have a beefy smell or flavor to it. I am always curious as usual. Please share your outcome with your bakes.
Updated Whipped Tallow Cream. Excellent moisturizer for one's face and body. Outstanding for the dry winter season.
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Beef Tallow
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