8d • Announcements
3:21 AM Build Update: The Recipe Pantry Just Got Smarter
Can't sleep. Won't sleep. Not when the tools are getting better.
Here's what just went live in the Recipe Pantry:
Every technique section is now a doorway.
Reading about Poolish in a recipe? You'll see:
- 🎥 Watch the video
- 🎓 Take the course
- 📚 Read the definition
Same for Levain. Autolyse. Coil folds. Scoring. Shaping. All of it.
Click "Watch" and you're on YouTube learning the technique. Click "Course" and you're in the Academy going deeper. Click "Glossary" and you get the definition in plain English.
No more dead ends. No more "I read the recipe but I don't understand WHY."
The ecosystem now talks to itself:
Recipe Pantry ↔ Crust & Crumb Glossary ↔ Academy Courses ↔ YouTube Videos
You can start anywhere and go as deep as you want.
Why this matters:
Before: You followed a recipe. You got stuck on a term. You Googled it. You got 47 different answers. You guessed.
Now: You follow a recipe. You see a technique you don't understand. You click one button. You learn it. You come back. You finish the bake.
That's it. That's the update.
28+ recipes and growing. 132 glossary terms. 8 courses. All connected.
Back to building.
— Henry
P.S. The Pantry is free. The Glossary is free. The Academy is free. No catch. Just better tools for better bread.
🔗 Recipe Pantry: https://pantry.bakinggreatbread.com 🔗 Academy: https://www.skool.com/crust-crumb-academy-7621
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3:21 AM Build Update: The Recipe Pantry Just Got Smarter
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