Sourdough Improvement Skool
Log In
Community
Classroom
Calendar
Members
Map
Leaderboards
About
Log In
5
Tim C
Feb 15 •
BreadScore™ Archive 🗃️
Reboot 1
Not sure if we can count it as a lot of directions were not followed. Total fermentation time was about 12 hours. It is still homemade bread.
Like
2
4 comments
5
Reboot 1
powered by
Sourdough Improvement Skool
skool.com/sourdough-improvement-skool-4529
Turn sourdough struggles into success! Since the 90s, I've been baking sourdough bread and now help others improve their own sourdough bread baking.
59
Members
3
Online
1
Admin
JOIN GROUP
Suggested communities
LaFONT | Community
Crust & Crumb Academy
The Flock
TPE Photography Tribe
The Acting Lab
Build your own community
Bring people together around your passion and get paid.
Get started
Powered by