๐ŸŒฑ Tiny seeds. Ridiculous payoff.
๐ŸŒฑ๐ŸŒฟ ๐Ÿ††๐Ÿ…ท๐Ÿ…พ ๐Ÿ…ธ๐Ÿ†‚ ๐Ÿ†๐Ÿ…ด๐Ÿ…ฐ๐Ÿ…ณ๐Ÿ†ˆ ๐Ÿ†ƒ๐Ÿ…พ ๐Ÿ…ถ๐Ÿ…ด๐Ÿ†ƒ ๐Ÿ†‚๐Ÿ…ฟ๐Ÿ†๐Ÿ…พ๐Ÿ†„๐Ÿ†ƒ๐Ÿ…ด๐Ÿ…ณ ๐ŸŒฑ๐ŸŒฟ NEXT LIVE WORKSHOP โญ๏ธ
Next up in Rooted & Wild, we're getting into one of the cheapest, freshest, and most satisfying foods you can grow โ€” right on your kitchen counter.
No garden. No fancy equipment. Just a jar, a few minutes a day, and a little patience. Easy peasy!
If sprouting has ever seemed intimidating, we're about to make it ridiculously simple. ๐Ÿ’š Who's sprouted before, and who's about to grow their very first crunchy little jar of goodness? ๐ŸŒฟ
The workshop will be Thursday July 12th USA (Friday if you are in Australia) Please choose the time that would work best for you! I will choose ONE or TWO depending on you guys ๐Ÿ’š As always no fret it will live forever inside the classroom and you can watch it any old time!
๐Ÿ’š Links to recommended supplies ๐Ÿ’š
๐ŸŒฑ 9 AM PST | 11AM CST | 12 PM EST | 5 PM UK | 2AM SYDNEY
๐ŸŒฑ 3PM PST | 5 PM CST | 6 PM EST | 11 PM UK | 8 AM SYDNEY
๐ŸŒฑ 7 PM PST | 9 PM CST | 10 PM EST | 3 AM UK | 12 PM SYDNEY
๐ŸŒฑ I will catch the replay ๐ŸŒฑ
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Jenny Rader-Bakos
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๐ŸŒฑ Tiny seeds. Ridiculous payoff.
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๐ŸŒฟ Whole-food plant-based meals that slap. Tofu becomes ricotta, potatoes become ice cream & sad salads don't exist ๐Ÿงš
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