NO MEAT FRIDAY BRUNCH
For Catholics, abstaining from meat (except seafood) on Fridays is a small but meaningful sacrifice. It is a reminder of penance, gratitude, and love for Christ.
Today’s brunch: fresh salad topped with Parmesan cheese and roasted peanuts, eggs, and broiled salmon. Simple, nourishing, and meat-free.
A little sacrifice, offered with love. Have a healthy day everyone!
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Karlos Cruz
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NO MEAT FRIDAY BRUNCH
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