Superfood Spotlight: Jobâs Tears (Coix Seed / Yi Yi Ren)
Donât let the name fool youâJobâs Tears are all about comfort, not sorrow. Used for centuries in Traditional Chinese Medicine, this pearl-like grain is prized for its cooling, anti-inflammatory properties and its ability to gently detox and restore balance.
Why Itâs Super:
- đż Anti-inflammatory & detoxifying â Supports lymphatic drainage and reduces internal dampness
- đ§ Skin-soothing â Traditionally used to clear acne, eczema, and puffiness
- 𦴠Joint-friendly â Believed to ease arthritis and promote mobility
- đ Gut-calming & diuretic â Aids digestion and reduces bloating
đ˛ Ritual Recipe: Jobâs Tears + Lotus Root Healing Congee
This gentle, grounding porridge is a staple in East Asian kitchensâperfect for recovery days, seasonal transitions, or when your body craves calm.
Ingredients:
- ½ cup Jobâs Tears (soaked overnight)
- Âź cup white rice
- 1 cup sliced lotus root (fresh or frozen)
- 6 cups water or light broth
- Optional: goji berries, ginger slices, or a pinch of salt
Instructions:
1. Rinse soaked Jobâs Tears and rice.
2. Combine all ingredients in a pot and bring to a boil.
3. Reduce heat and simmer for 45â60 minutes until creamy and soft.
4. Serve warm, topped with scallions or sesame oil for a savory twistâor honey and dates for sweet comfort.
Flavor Notes:
Mild, nutty, and deeply soothingâlike a spa day in a bowl.
đ Where to Find It:
- Asian grocery stores (look for âCoix Seedâ or âYi Yi Renâ in the grains or herbal section)
- Herbal apothecaries or TCM shops
- Online retailers like iHerb, Mountain Rose Herbs, or Amazon
Have you ever cooked with Jobâs Tears? What did you makeâand how did it make you feel? Share your experience or your familyâs favorite way to use this healing grain đžđŹ