It's been a busy 2 days of baking for me. Scones from the Saturday bake along. Bagels and sourdough bread today to send off to the family in Florida. Then my neighbor drops by will a large pan of goodies from his day in the backyard on the grill. I thought I would say "thank you", and made a batch if discard pancakes for his toddlers. Now I am waiting for the bulk fermentation to finish for the sourdough hamburger and hot dog buns for his get together tomorrow.