23d • Wine-ish Basics
Wine language sounds complicated because it was built that way.
Here’s what people usually mean:
● Dry = not sweet
● Acid = mouth-watering
● Tannins = drying feeling on your tongue
● Body = how heavy the wine feels
● Oak = vanilla, toast, or spice
That’s enough to move comfortably.
You don’t need more words.
You need fewer doubts.
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Wine language sounds complicated because it was built that way.
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