21h (edited) • 🍽️ What's on Your Table
🌻 What's on our table this week?
🍳 Wednesday — BIG NEWS — Our very first Aprons On Cook session goes live! We are making Cardamom Spiced Grilled Chicken with Summer Rice Salad and Fresh Herb Sauce. Two marinade options — warm spice OR honey Dijon — so everyone has a seat at this table. More details coming tomorrow. 💛
🔪 Tuesday — Technique Tuesday: Kitchen Readiness Part 2 — are you ready to cook this week?
🔍 Wednesday — Food Safety Wednesday: Washing your hands, not just in the kitchen!
📰 Thursday — At the Table This Week: The Rise of Home Cooking — and why right now is the perfect time to be here
🏆 Friday — Flour & Heart Wins — share what you made this week. Every attempt celebrated. Not just the perfect ones.
Now tell me — what is on your table this week? What are you cooking, baking, or planning in your kitchen? 👇
Connection over perfection, always. 💛
🌻 Chef Jenn
Wandering Sunflower · The Flour & Heart Collective
Your kitchen coach — always at the table.
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🌻 What's on our table this week?
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