May '25 • Monthly Ritual & Focus 🌙
Let’s Make Dukkah Together 🌸
This week’s flavor ritual is all about Dukkah, a fragrant, crunchy Egyptian-inspired blend that transforms any dish into a celebration! 🥳
Here’s what you’ll need:
- Nuts: Hazelnuts or pistachios
- Seeds: Sesame
- Spices: Coriander, cumin
- Essentials: Salt and pepper
Here are few things we’ll learn in Saturday’s class:
- How to toast your spices and nuts to bring out their depth
- How to get the perfect texture (not too fine, not too chunky)
- How to store your Dukkah for maximum freshness
- And my favorite ways to use it throughout the week, from eggs to roasted veg, and especially… fish!
Yes, this week’s recipe spotlight is a simple fish dish topped with our homemade Dukkah blend. I’ll walk you through it in our cooking session (live + replay available!)
Who’s excited to make dukkah? 😍
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Let’s Make Dukkah Together 🌸
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