Welcome to our sushi community. Here’s how to get the most out of this group: ✅ Introduce yourself in the Roll Call post ✅ Watch the beginner class anytime you need a refresher ✅ Ask questions — there are no dumb ones ✅ Share photos of your sushi wins We are here to help you succeed and have fun 🍣
Check it out, leave comments of questions if you need any help. I'd love to hear your feedback. We're working hard to put our quality content while assuring that you're getting the most out of it! Thanks for being a part of our community!
@Kelly Viall I just bought a new rice cooker (Aroma Professional 4QT). The minimum water mark is 2, how can I make the best sushi rice with it? My rice has been a bit weird 😂