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19d • Rubs & Seasonings
Your BBQ Seasonings Make Killer Salad Dressings (Yes… We Said the S-Word)
Look, we know. Most of us didn’t get into BBQ because we love leafy greens. We got here for ribs, brisket, pork butts, and the sweet smell of victory. But hear us out…Your favorite Big Poppa Smokers seasonings? They make insanely good salad dressings.
Yep.We’re talking Desert Gold lemon dressings, the stuff that turns your “side salad” into something you don’t just push around with a fork while waiting on the ribs.
Why does it work? Because seasonings aren’t just for meat.They’re for vegetables, dips, fries, popcorn, pasta salad… and yes, even desserts. (Sweet Money on grilled pineapple? Life-changing.)
If you want to impress someone with “balance” and “health,” toss your greens with olive oil + vinegar + your favorite BPS rub. Boom. Salad done. Pride intact.
Now let’s have some fun with it:
Question for the group:
👉 What non-meat ways do YOU use Big Poppa Smokers seasonings? (We won’t tell anyone you put Sweet Money on cottage cheese… but you should, because it’s delicious.)
Real BBQ. Real Results. Even on salads.
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Your BBQ Seasonings Make Killer Salad Dressings (Yes… We Said the S-Word)
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