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23h • General discussion
Monday Reset: Back to the Basics
Long weekend? Good. That means you cooked. Now it’s time for the reset. Before you start thinking about next weekend’s ribs, brisket, or burgers, handle the fundamentals:
• Clean the grates (don’t let last weekend’s sauce become this weekend’s flavor profile).
• Empty the ash.
• Wipe down the smoker.
• Sharpen the knives.
• Check pellets, charcoal, wood chunks.
• Restock your go-to rubs and sauces.
BBQ isn’t just about the cook — it’s about preparation. The best pitmasters win before the fire ever gets lit. Take 30 minutes today to reset your station. Future you — standing over a perfectly running smoker on Saturday — will be glad you did. What’s the one thing you always forget to restock?
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Monday Reset: Back to the Basics
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