Forget the sugar rush for a minute. What if you took a traditional cinnamon roll… and turned it into a full-blown savory sausage roll for breakfast?
Sausage.
Cream cheese.
Onions.
Peppers.
Wrapped in dough and rolled up like it means business.
This isn’t a side dish. This is the main event. Perfect for a weekend breakfast, game day morning, or when you want the family hovering around the kitchen asking, “When’s it ready?”
Sweet cinnamon rolls are great.But sausage rolls? That’s how you win breakfast.
Question for you — are you Team Sweet or Team Savory when it comes to breakfast rolls?