Nov 8 • General discussion
Letting Go
Eating for Fitness seems to be a full time job…hahaha. But one I love. Today, it’s Bacon Spam, with a Maple Syrup and Sea Salt drizzle. With a side of three Asian diced scrambled eggs. As I celebrate the continuing loss of body fat and muscle gains, I felt impressed to treat the rest of my life in similar fashion. Letting go and learning how to celebrate that, isn’t as easy as letting go of body fat. But we can do it. Good morning my loves❤️
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Letting Go
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