Do you have a “holiday food” that must be on the table every year?
Yes, absolutely. For me, the must-have holiday food is Musang King durian. It shows up on my table every single year. Even though it’s a bit pricey and I usually have to save up for a couple of months before buying one, it’s totally worth it.
There’s just something magical about the whole process — putting it on the table, prying open the husk, scooping out that golden flesh, and taking the first creamy bite. The flavour is so rich and comforting that it instantly melts my stress away. For a moment, it honestly feels like I’m in heaven.