Hi, the local open air historical museum, auchindrain, their tearoom has a kitchen garden which they are asking me for help with. They want early main and late crop tatties as a start and looking for varieties that grow well here! Now i have no clue as i just grow shop bought that have sprouted so as not to waste them! 🤦♀️
Can you help with suggestions for varieties that would grow well here in argyll, west coast scotland??
They would like me to do the kitchen garden and i would like to aim for something between modern permaculture whilst being historically relevant! There is the possibility i could help olan pther areas for traditional sryle gardens elsewhere on thw sote also! Just struggling with where to start 🤦♀️🤣 Hopefully an adventure in the making!!