BANNED WORDS
I'm obsessed with a number of things.
Among them are: food, and words. So I came across a Jamie Oliver post about the words he's banned from his staff members using. Then I dug deeper, and found more. Some of them are indeed eeek-inducing.
But here's a question: which word do you find a bit, erm, unlovely?
I'd sincerely love to know - and I'll add them to my list!
Oh, and here's my so-far list:
moist
crevice
rimming
gush
encrusted,
minge (it's a baking term 😁)
flange
stuffed
gash
smeared
proper
rustic
scrummy
4
13 comments
Gwynne Conlyn
5
BANNED WORDS
powered by
SKOOL OF FOOD WRITING
skool.com/how-to-write-about-food-8335
Write. Publish. Profit.
Hungry to write and make money?🥇 You've just found the number one place to create your evocative, publishable food writing.
Build your own community
Bring people together around your passion and get paid.
Powered by