Did you know the order of your food is as important as the food itself? Science shows that eating fiber (veggies) and protein before carbohydrates can reduce your post-meal glucose spike by up to 75%. By "coating" your stomach with fiber first, you slow down the absorption of sugars, leading to more stable energy and fewer cravings later. It’s the same meal, just a smarter strategy! Actionable Tip: Eat your side salad or greens before you touch the starch on your plate today.
What do you usually eat first? Vote below, then comment if you’ve tried food sequencing!