Vendor Events · Crust & Crumb Academy

Vendor Events

This is my second weekend in a row at a vendor event. I don’t usual do consecutive weekends, but I do this particular event for both Spring and Fall every year. Time got away from me me this week, so the bakery is minimal today. Who else does vendor events? Do you focus on just baked goods? What lessons have you learned about what works and what to avoid?

This is my booth for the weekend.

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