I had a busy and stressful week, but all week I kept thinking about how excited I was to join my first Saturday Bake Along. I was able to do quick reads of all of Henryโs posts here and there and somehow got in my head that I need to build my levain on Thursday, mix on Friday and bake on Saturday. ๐คฆโโ๏ธ
You guysโฆ. I just mixed my dough, happily sat down with my coffee to wait for BF, and started re reading all posts and just realized this is not a 3 day process like Sourdough! ๐ณ
And I also noticed that there is not only 2 eggs, but an additional egg yoke!! Yikes! ๐ณ I did not include an egg yolk in the dough I just mixed. ๐ญ๐คฃ
So, instead of a sourdough version with the group, I will be making a yeasted version tomorrow. โบ๏ธ
Itโs a win, because I will finish this sourdough challah(minus the extra yolk) today for practice and then still join the Saturday Bake along tomorrow.
Gives me a chance to practice the steps, make sure I use the correct ingredients, and taste and feel the difference between the 2 versions. ๐คทโโ๏ธ