Crust & Crumb Academy
Log In
Community
Classroom
Calendar
Members
Map
Leaderboards
About
Log In
4
Dusty Sessions
6d •
💬 General Discussion
Making my loaf taller
I'm baking with freshly milled flour. This is a 70% freshly milled whole wheat, 30% white flour loaf, with a 73% hydration. (it's someone else's recipe). How do I get a TALL loaf?
Like
9
38 comments
4
Making my loaf taller
powered by
Crust & Crumb Academy
skool.com/crust-crumb-academy-7621
#1 Sourdough Community on Skool 🍞
Coaching, not judgment. Sourdough, starter, yeasted, enriched & every bread between.
✅ ProveWorth Certified ⭐⭐⭐⭐⭐
963
Members
7
Online
1
Admin
JOIN GROUP
Suggested communities
LuxNomads: A New Season Abroad
Circular Machine Knitting Addi
Brotherhood Of Scent
Top Chess Community
CLUB GELARTE
Build your own community
Bring people together around your passion and get paid.
Get started
Powered by