Crust & Crumb Academy
Log In
Community
Classroom
Calendar
Members
Map
Leaderboards
About
Log In
7
Angela Sides-McKay
Jul 19 •
💬 General Discussion
Insurance Policy
After reading about a couple near misses with losing starters, and
@Candi Brown-McGriff
’s mold advisory, I’ve taken 50 g of my ripe Crumbelina and spread it out to dry on parchment paper. A little backup can’t hurt, right? Anybody else keep a bit in reserve just in case?
Like
13
20 comments
7
Insurance Policy
powered by
Crust & Crumb Academy
skool.com/crust-crumb-academy-7621
#1 Sourdough Community on Skool 🍞
Coaching, not judgment. Sourdough, starter, yeasted, enriched & every bread between.
✅ ProveWorth Certified ⭐⭐⭐⭐⭐
1.1k
Members
20
Online
1
Admin
JOIN $5/month
Suggested communities
Christian Crafting Community
Printable Stickers Club
Diecast Club
Silver Clay with Lisa
KORE Dance Academy
Build your own community
Bring people together around your passion and get paid.
Get started
Powered by