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15d • Share your recipes
Sausages
I don't like the sausages we so often can buy in the supermarkets and some butchers don't always use the best ingredients. Many years ago I had an acquaintance who was a butcher based in Johannesburg who specialised in sausages. He was really busy one weekend and I had time off so helped him with a huge order he had to complete before the end of the weekend.. Here is a base recipe with some regional twists.
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Sausages
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Chef since young, skilled in diverse cuisines. Passionate, creative, humble, always learning and sharing knowledge, making cooking simple and tasty
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