Attempt #2 with crystals recipe
Definitely better than the first, not overcooked at all. I did 17 minutes at 295*F this time. I think I should’ve air dried them longer than what I did (5minutes) but I’m still way happier with how these ones came out!
I did a peach flavor
Edit** they came out nearly perfect after maturing for 24hrs!
“These are literally amazing” ~ my fiancé