Mulata Daiquiri
erve in: Nick & Nora
Recipe:
  • Rum: 50ml
  • Fresh Lime Juice: 20ml
  • Crème de Cacao: 20ml
  • Sugar Syrup: 5ml
Garnish: None
How to make it:
  1. Shake rum, fresh lime juice, crème de cacao, and sugar syrup with ice.
  2. Strain into a chilled Nick & Nora glass.
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Ruben Kolosa
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Mulata Daiquiri
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