Fitzgerald
Serve in: Rocks
Recipe:
  • Gin: 50ml
  • Lemon Juice: 20ml
  • Sugar Syrup: 12.5ml
  • Angostura Bitters: 2 Dashes
Garnish: Lemon Wedge
How to make it:
  1. Shake gin, lemon juice, sugar syrup, and Angostura bitters with ice.
  2. Strain into a rocks glass filled with ice.
  3. Garnish with a lemon wedge.
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Ruben Kolosa
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Fitzgerald
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