Hello Friends!
May is here. And something is rising. We're calling this month Rising Strong.
Not just the dough and your starter. But You.
Because baking bread isn't just about bread. It's about slowing down. It's about understanding something deeply enough that your hands just know. It's about making something real.
This month we're going deeper into the why behind sourdough — why it behaves the way it does, why your kitchen temperature matters, why patience in the dough translates to peace in your day.
The BBW Cohort Coaching Call (on Mondays) will focus on Sourdough Foundations & Mastering the Artisan Loaf. We will go over in detail reasons our starters & dough may not rise & solutions!
Tell me — what's one thing about sourdough you've always wanted to understand but never could find a clear answer to? Drop it below.