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Edwin Agravante
Active 52d ago
Bio:
Sailing the world while working in hospitality. Passionate about growth, new experiences, and connecting with people from different cultures.
Justin Heß
Active 52d ago
Byron Elton
Active 22d ago
Bio:
It’s Byron.
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Roland Hess
@roland-hess-6778
Executive Chef. 30+ years in professional kitchens and cruise ships. Teaching real cooking systems, meat mastery and kitchen workflow.
Active 23d ago
Joined Nov 14, 2025
Europe / Cruise Ships
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