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Bio: Founder, Baking Great Bread at Home (50K+ members). Cookbook author. Creator of Crust & Crumb Academy.
Strawberry Plains, TN
Active 1d ago
Bio: By day, I’m a Healthcare IT professional. Evenings are filled with baking and crafting for my hobby businesses. I’m always learning, always growing.
Active 9d ago
Bio: Home baker of sourdough bread
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Northeast Ohio • INFP
Active 36m ago
Bio: Chief strategy officer & MBA. Dedicated sourdough artisan bread baker with a passion to help other bakers improve in the Sourdough Improvement Skool.
Showing 4 of 4 users
@rhonda-talamo-9758
As I’m finishing up my third year, February will start my fourth. Sourdough has become the my passion,. I also think it’s therapeutic at times . ❤️☮️
Active 22h ago
Joined Jan 7, 2026
Hammond La.
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