Bio: Hi, I am boy from Serbia interested in ecology, regenerative agriculture and permaculture. I started my syntropic food forest from zero, year ago.
Bio: Entrepreneur in Galicia, Spain, creating a sustainable, nature-rooted business focused on healthy living, community, and conscious, authentic growth.
Bio: Chef since young, skilled in diverse cuisines. Passionate, creative, humble, always learning and sharing knowledge as a hobby I make Rustic Knives
Bio: PhD (all but defence), Philosophy of Religion; Master of Theological Studies; Boston University. Author of the TOE: A Rotating Universe. Contra mundum
Bio: Raised in Coconut Grove,Fl...(Miami) Worked 28 7rs #AT&T LONG LINES.RETIRED.RElocated 4 yrs ago BACK to my Mama's hometown SACRED #White Springs,Fl