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Guillaume Zika
Australia
Active 21m ago
Bio:
Using 20 years of chef experience to inspire, educate, and help build smarter, more sustainable kitchens worldwide.
Elliott Brue
San Francisco
Active 5d ago
Bio:
An aspiring Food Professional looking for knowledge & guidance in the world of Restaurant operations
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Natalie Bolt
@natalie-bolt-6099
Spent 18 years yelling “behind!” in kitchens, now helping hospitality do sustainability without the fluff just good food, good business.
Active 56d ago
Joined Oct 7, 2025
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