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Carlosย Ripoll
Active 9h ago
Bio:
Paella Master & Author. 25+ years experience. From Le Cordon Bleu London to Embassies worldwide, teaching the art of authentic Spanish Paella.
Miriamย Agostini
@miriam-agostini-9805
Hello, my name is Miriam and I retired from work a few years ago. I enjoy cooking, spending time with family & volunteering at an elementary school.
Active 35d ago
Joined Jul 9, 2026
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